I know, you really have become sick and tired of hearing about Non-GMO foods and products, but it seems that most people are saying how poor they are for you and that you should only use these and organic forms of just about everything.
There is a lot to be said, however, when it comes to GMO research and the many benefits that it has in the medical industry! Without the ability to modify the genetic makeup of plants most medications would not be available to help with disease and illnesses.
Did you actually know that most medications on the market are derived from plants that have been altered to deliver all types of relief. One of the most commonly used plants today happens to be the cannabis plant. It is used for everything from pain relief to appetite enhancement. In cancer patients this can be especially beneficial. Many of these strains have been modified to match the particular use and without that scientific procedure it would not be possible. There are a ton of misconceptions when it comes to the process used to genetically modify a plant. I know that there are people who believe that some scientist is in a lab injecting their food with chemicals and pesticides. In reality, GMO fruits and vegetables have been on the market for a long time. By grafting, cross pollination, and selective reproduction, and even the pear that you eat today is no longer like the original fibrous ones of the past. When it comes to marijuana farming the Grow Master is placed in charge of the development of modern strains and relies a great deal on people with degrees in genetics to make sure that the process is done officially.